An Ode to Tijuana Street Tacos
In 2019, my friends Fernando Cuevas, Francisco “Paco” Perez and I launched Three Amigos Taco Tours. Our mission is to take the curious and hungry [Read More]
food in Tijuana
Why I Feel Safe as a Visitor to Tijuana
VER EL ARTÍCULO EN ESPAÑOL: SanDiegoRed.com TIJUANA, B.C., FEBRUARY 2015 – When I write about an event or restaurant in Tijuana, I avoid [Read More]
5 HOT Food Colectivos You Must Try in Tijuana!
TIJUANA, B.C. – From the 1940’s through the 60’s, Tijuana’s population bulged with an influx of Mexican nationals seeking jobs in the [Read More]
Navio Seafood and Drinks: Sonoran Blood. Tijuanense Heart.
TIJUANA, B.C. – “My father is from Chihuahua, but my mother and grandmother are Sonoran,” chef Julio Rodríguez began as he welcomed us into [Read More]
Of Boules and Burros in Playas de Tijuana
PLAYAS DE TIJUANA, B.C. – It’s a bucolic, sunny Saturday afternoon in Playas de Tijuana. As we sit in the shade of the patio sipping our cold, [Read More]
Tijuana’s Food Garden Plaza Rio Hosts Inaugural Event
TIJUANA, B.C. – Food Garden Plaza Rio held its inaugural event the evening of Tuesday, May 19th, marking the official opening of Mexico’s only [Read More]
Koi Sushi Rolls Out the Good Stuff in Playas de Tijuana
PLAYAS DE TIJUANA, B.C. – When thinking of sushi on the west coast, Tijuana may not spring to mind as a destination for the Japanese specialty as [Read More]
Verde y Crema: Farm-to-Tijuana Dining
TIJUANA – Although his new Tijuana restaurant, Verde y Crema (Green & Cream) is still less than a year old, Hermosillo-born Chef Jair [Read More]
How to Spend a Perfect Day in Tijuana
TIJUANA – Spending a perfect day in Tijuana is problematic only due to the challenge in narrowing down a list from a seemingly endless amount [Read More]