Saving the Valle de Guadalupe
When we first visited the Valle de Guadalupe – Baja California’s wine country – in 2012, the region was a little-known, quaint [Read More]
Baja California Wine
Celebrating Baja California’s Women Winemakers
Edible Baja, a collaboration between Edible San Diego, one of the city’s leading gastronomic periodicals and Baja Test Kitchen, an [Read More]
The Best of Mexican Cuisine Comes to San Diego
SAN DIEGO, CA — The Mexico Gourmet Festival – premiering Saturday, June 1 from 5-9PM at the Embarcadero Marina Park South on San Diego [Read More]
Of Bivalves and Bottles in Ensenada
ENSENADA, BAJA CALIFORNIA – The 2017 Festival de las Conchas y el Vino Nuevo (Festival of Shellfish and New Wines) was held last week in [Read More]
Female Chefs Celebrated during 2016 Baja Culinary Fest
TECATE, B.C. – Held in and around the oak-shaded organic gardens of La Cocina Que Canta – the famous wellness retreat Rancho La [Read More]
Photographer Josue Castro Cooks Up Visual Feast at CECUT Tijuana
TIJUANA – For two nights, May 20thand 29th, Tijuana’s Cultural Center CECUT opened its doors and Tijuana photographer Josue [Read More]
La Cocina de Doña Esthela named FoodieHub “Best Breakfast in the World”
LONDON, UK. On Sunday, May 31, Valle de Guadalupe restaurant La Cocina de Doña Esthela was awarded “Best Breakfast in the [Read More]
Tijuana’s Food Garden Plaza Rio Hosts Inaugural Event
TIJUANA, B.C. – Food Garden Plaza Rio held its inaugural event the evening of Tuesday, May 19th, marking the official opening of [Read More]
A Gringo in Mexico’s 10 Travel Warnings for Baja California
BAJA CALIFORNIA, MEXICO – I’m often asked by stateside friends about our family’s experiences traveling in and around [Read More]
Transcending Expectations at Deckman’s en El Mogor
m VALLE DE GUADALUPE, BAJA CALIFORNIA – Henry David Thoreau famously sought the tranquility of Walden Pond as a place where he could [Read More]