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March 13, 2019 in Baja California: Sabor Latino 2019 This Weekend!
March 6, 2019 in Baja California: Ten Terrific Tacos in Tijuana
February 18, 2019 in Baja California: Top 10 Crises at the San Diego-Baja California Border
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March 20, 2018 in Baja California: “Seven Days in The Valle” Chronicles Mexico’s HOTTEST Culinary Movement
August 10, 2017 in Baja California: Farm-to-Tree Dining at Animalón
July 10, 2017 in Baja California: The NEW Telefonica Gastro Park: First Look
June 15, 2017 in Baja California: Tacos Kokopelli’s New Trick in Tijuana: Tras/Horizonte
April 27, 2017 in Baja California: Of Bivalves and Bottles in Ensenada
March 20, 2017 in Baja California: Remembering Ray
February 27, 2017 in Baja California: An Open Letter to Roger Waters: Play our Wall at the San Diego-Tijuana Border
January 26, 2017 in Baja California: MXCNAS: Elevating Mexico’s Female Chefs

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Top 10 Posts

Ten Terrific Tacos in Tijuana
The NEW Telefonica Gastro Park: First Look
Tatanka Baja Fish & Steakhouse: Ensenada's Best New Restaurant
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About A Gringo in Mexico

San Diego-based lifestyle writer W. Scott Koenig is founder of the blog AGringoInMexico.com, author of the book 7 Days in The Valle: Baja California’s Wine Country Cuisine and writes columns for online and print media. Scott is the Food Expert for Baja California at XtremeFoodies.tv, an international culinary site curated by over 275 experts.

Top Posts

Ten Terrific Tacos in Tijuana
The NEW Telefonica Gastro Park: First Look
Tatanka Baja Fish & Steakhouse: Ensenada's Best New Restaurant
8 Ways to Eat (and Drink) Your Way through Rosarito Beach

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