Cross Border
Cross border events & reports. Southern California. San Diego.
VALLE DE GUADALUPE, B.C. – One of my favorite people in the Valle de Guadalupe winemaking community passed away suddenly yesterday. As
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Dear Mr. Waters, My name is Scott Koenig. I write about food and culture in Mexico, with a focus on the state of Baja California —
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“A (Mexican) woman is born with, grows up with, and develops flavors and aromas. For them, it’s something that nature gave them, only
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MEXICO CITY – Baja California and its cuisine were represented again this year at the World Forum on Mexican Gastronomy (FMGM) held at
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ALL PHOTOS COPYRIGHT W. Scott Koenig TIJUANA – Explosions were heard in the vicinity of Estadio Gasmart in Tijuana’s del Cerro
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TECATE, B.C. – Held in and around the oak-shaded organic gardens of La Cocina Que Canta – the famous wellness retreat Rancho La
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TIJUANA — The San Ysidro border crossing between San Diego and Tijuana is the world’s busiest point of entry processing around
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RAMONA, CALIFORNIA – When I heard that Mario Medina was taking over the kitchen at American steakhouse The Main Course Restaurant in
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VER EL ARTÍCULO EN ESPAÑOL: SanDiegoRed.com TIJUANA, B.C., FEBRUARY 2015 – When I write about an event or restaurant in Tijuana, I
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SAN DIEGO – My first exposure to Mexican artist Gennaro Garcia’s “Hecho a Mano” (Made by Hand) series was vis-à-vis my
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