Festival of Shellfish & New Wine Celebrates 19th Year
ENESENADA B.C. – For the 19th year, Ensenada celebrates three things that it’s very good at –winemaking, the farming and production [Read More]
Cross Border
Cross border events & reports. Southern California. San Diego.
“Seven Days in The Valle” Chronicles Mexico’s HOTTEST Culinary Movement
SAN DIEGO, CA — Today Koenig Creative LLC announced the release of Seven Days in The Valle: Baja California’s Wine Country Cuisine by [Read More]
Farm-to-Tree Dining at Animalón
Valle de Guadalupe — The food and pairings at the current incarnation of Animalón – chef Javier Plascencia and photographer Jaime [Read More]
Remembering Ray
VALLE DE GUADALUPE, B.C. – One of my favorite people in the Valle de Guadalupe winemaking community passed away suddenly yesterday. As [Read More]
2nd Annual Sabor Latino Features Baja California Cuisine
SAN DIEGO – On Saturday, March 18th, 2017 from 1:00 – 5:00 PM, The 2nd Annual Sabor Latino Food, Beer & Wine Festival returns to [Read More]
Roger Waters: Play our Wall at the San Diego-Tijuana Border
Dear Mr. Waters, My name is Scott Koenig. I write about food and culture in Mexico, with a focus on the state of Baja California — [Read More]
MXCNAS: Elevating Mexico’s Female Chefs
SAN DIEGO – “Female chefs have been sidelined by a misogynist media in Mexico and the US that tends to only talk about the same male [Read More]
Baja California Cuisine Takes it’s Place on National Stage
MEXICO CITY – Baja California and its cuisine were represented again this year at the World Forum on Mexican Gastronomy (FMGM) held at [Read More]
KISS Army Mobilizes on Southern Border
TIJUANA – Explosions were heard in the vicinity of Estadio Gasmart in Tijuana’s del Cerro neighborhood Saturday night, as the city’s [Read More]
Female Chefs Celebrated during 2016 Baja Culinary Fest
TECATE – Held in and around the oak-shaded organic gardens of La Cocina Que Canta – the famous wellness retreat Rancho La [Read More]