The Duck Lady of the Valle de Guadalupe
They say that the best food in Mexico doesn’t come from its restaurants, but from its home kitchens where food is cooked and shared [Read More]
Valle de Guadalupe
Valle de Guadalupe, Baja California, Mexico
What’s in a Nombre?
Valle de Guadalupe restaurant Deckman’s en El Mogor won the award for “Best Regional Cuisine” at the Gourmet Awards in Oaxaca, [Read More]
Field to Fire with Miguel Angel Guerrero
Miguel Angel Guerrero jammed on the brake pedal of his bright, red 4×4 pickup truck. We skidded to a crunchy halt on a dirt road alongside [Read More]
Resort Life in the Valle de Guadalupe
I was surprised to learn that the largest and one of the most modern resorts in the Valle de Guadalupe lies just a few hundred yards off [Read More]
“Seven Days in The Valle” Chronicles Mexico’s HOTTEST Culinary Movement
SAN DIEGO, CA — Today Koenig Creative LLC announced the release of Seven Days in The Valle: Baja California’s Wine Country Cuisine by [Read More]
Farm-to-Tree Dining at Animalón
Valle de Guadalupe — The food and pairings at the current incarnation of Animalón– chef Javier Plascencia and photographer Jaime [Read More]
Of Bivalves and Bottles in Ensenada
ENSENADA, BAJA CALIFORNIA – The 2017 Festival de las Conchas y el Vino Nuevo (Festival of Shellfish and New Wines) was held last week in [Read More]
Remembering Ray
VALLE DE GUADALUPE, B.C. – One of my favorite people in the Valle de Guadalupe winemaking community passed away suddenly yesterday. As [Read More]
MXCNAS: Elevating Mexico’s Female Chefs
“A (Mexican) woman is born with, grows up with, and develops flavors and aromas. For them, it’s something that nature gave them, only [Read More]
A Gringo in Mexico’s Top 25 Baja Bites 2016
As a San Diego-based writer of Mexican food, culture, and travel, I’m in a fortunate position both geographically and gastronomically. [Read More]