What’s Your Taco IQ?
The recent Netflix series, The Taco Chronicles, showcased just a few of the amazing variety of tacos found throughout Mexico — from tangy [Read More]
Tijuana
Tijuana, Baja California, Mexico
You Might Pay More For Tijuana Tacos
By: Juan Miguel Hernández Translation: W. Scott Koenig Originally published in Español at El Sol Tijuana. June 27, 2019, Tijuana — The [Read More]
Edible Insects as Haute Cuisine
Edible insects were a mainstay of the Mesoamerican diet and have been consumed in Mexico for centuries. Not typically considered alongside [Read More]
Ten Terrific Tacos in Tijuana
Outside of Mexico City, arguably Mexico’s taco capital, one would be hard pressed to find the sheer variety of tacos served in [Read More]
Top 10 Crises at the San Diego-Baja California Border
SAN DIEGO, CA – When US president Donald Trump declared last week that there was a “National Emergency” at the US-Mexico border, [Read More]
A Gringo in Mexico’s Top 10 Baja Bites 2018
I struggle with my Top 10 Baja Bites list at the end of every year. There are so many talented cooks and chefs and so much good food in the [Read More]
What’s in a Nombre?
Valle de Guadalupe restaurant Deckman’s en El Mogor won the award for “Best Regional Cuisine” at the Gourmet Awards in Oaxaca, [Read More]
Field to Fire with Miguel Angel Guerrero
Miguel Angel Guerrero jammed on the brake pedal of his bright, red 4×4 pickup truck. We skidded to a crunchy halt on a dirt road alongside [Read More]
The NEW Telefonica Gastro Park: First Look
TIJUANA B.C. – Tijuana’s famed Telefonica Gastro Park has something in common with its host city. “Like Tijuana, when we started [Read More]
Tacos Kokopelli’s New Trick in Tijuana: Tras/Horizonte
Tras/Horizonte chef Guillermo “Oso” Campos’cuisine can be described in many ways, but don’t refer to it as “hipster”. During a [Read More]