The 10 Best Birria Tacos in San Diego & Tijuana: The Taco Megaregion
Excerpts From the New Book: The journey of birria de res is a story of adaptation, ingenuity and compelling flavor that has captivated taco lovers on [Read More]
Tijuana Restaurants
Tijuana Restaurants
Embark on the Ultimate Cross-Border Taco Crawl with Taco Megaregion
New guidebook by A Gringo in Mexico’s W. Scott Koenig showcases 120 cross-border taquerias, stunning color photos and information on taco culture, [Read More]
KOOL Tijuana: A Savvy Synthesis of Tradition and Innovation
La Caza Club was inaugurated in Tijuana’s bustling Colonia América in 2012 and introduced a thoughtful modern Mexican menu that was as [Read More]
An Ode to Tijuana Street Tacos
In 2019, my friends Fernando Cuevas, Francisco “Paco” Perez and I launched Three Amigos Taco Tours. Our mission is to take the curious and hungry [Read More]
FIRST LOOK: El Original Pastel de Crepas Tijuana Bistro
Of all the industries affected by the COVID-19 pandemic, restaurants have been dealt one of the toughest blows. News of national and regional chain [Read More]
Three Amigos Announce Worry-Free Tijuana Taco Tours
Tijuana, Baja California – In December, Three Amigos Taco Tours – a partnership between a local restaurateur and taco expert, an award-winning [Read More]
A Gringo in Mexico’s Top 10 Baja Bites 2019
In 2019, Baja California continued to establish itself as one of the great culinary destinations of Latin America. And every year, A Gringo in [Read More]
What’s Your Taco IQ?
The recent Netflix series, The Taco Chronicles, showcased just a few of the amazing variety of tacos found throughout Mexico — from tangy al pastor [Read More]
Embracing Entomophagy: Edible Insects in Mexico as Haute Cuisine
Edible insects were a mainstay of the Mesoamerican diet and have been consumed in Mexico for centuries. Not typically considered alongside the [Read More]
Ten Terrific Tacos in Tijuana
Outside of Mexico City, arguably Mexico’s taco capital, one would be hard pressed to find the sheer variety of tacos served in Tijuana’s [Read More]