Mexico Gourmet, San Diego Food Festival, Mexican Food, Mexican Cuisine, Mexican Spirits, Mexican Chefs, Day of the Dead, Dia de los Muertos
San Diego Mexican Food Trucks, San Diego Mexican, San Diego Food Trucks
10 Commandments for Foodies, A Gringo in Mexico, Foodies, Foodie, What is a Foodie
Los Portales de García, Rosarito Beach Restaurants, Baj California, Mexico
Valle de Guadalupe, Ensenada, Baja California, Mexico, Valle de Guadalupe Restaurants
Rosarito Beach, Baja California, Mexico, Rosarito Beach Restaurants
Blue Evolution, Seaweed Farm, Ensenada, Baja California, Mexico, Kodiak, Alaska
Mexico Gourmet 2023

Second annual Mexican food & spirits festival to be held in San Diego at Fashion Valley, Oct. 21 & 22

SD Mexican Food Trucks

Roadside Fiesta: From birria to fish tacos, these mobile delights are sure to satisfy

Foodie Commandments

Nourish your culinary soul with our gourmand’s gospel

Los Portales

Rosarito gem captivates with breathtaking views, charming ambiance, and exquisite cuisine

Valle de Guadalupe

Where to eat now in Baja California's wine country

Rosarito Beach

Where to eat now in Rosarito Beach, Baja California

Blue Evolution

In Baja California, Blue Evolution stands at the forefront of regenerative aquaculture

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A Gringo in Mexico Fine Art & Accessories

A Gringo in Mexico Fine Art & Accessories, Mexico Photography, Prints, Accessories

Photos available as fine art, phone case, notebook, tote bag and more!

Buy A Gringo in Mexico’s Book: Seven Days in The Valle

Seven Days in The Valle, W. Scott Koenig, Valle de Guadalupe, Baja California, Mexico

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A Gringo in Mexico Offers Fine Art & Accessories

by W. Scott Koenig in Baja California

SAN DIEGO, CA — W. Scott Koenig, aka A Gringo in Mexico, announced that he has partnered with Fine Art America to launch a line of art prints, home décor, lifestyle accessories, stationery and apparel featuring photography taken during his Mexican travels. The collection can be viewed and [Read More]


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About A Gringo in Mexico

W. Scott Koenig

W. Scott Koenig

San Diego-based lifestyle writer W. Scott Koenig is founder of the blog, author of the book 7 Days in The Valle: Baja California’s Wine Country Cuisine and writes columns for DiningOut San Diego Magazine, and Scott is also the Food Expert for Baja California at (formerly FoodieHub), an international culinary site curated by over 275 experts.

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