El Jardin at Adobe Guadalupe Launches Seasonal Menu

Ryan Steyn's campestre kitchen pays homage to regional ingredients, landmarks.

El Jardin de Adobe, Adobe Guadalupe, Valle de Guadalupe, Baja California, Mexico El Jardin's "La Bufadora": Geoduck clam with garden vegetables, tabiko.


VALLE DE GUADALUPE, BAJA CALIFORNIA – In 2014, acclaimed South African chef Ryan Steyn partnered with award-winning vintner Tru Miller to open El Jardin de Adobe, their outdoor campestre kitchen nestled on an idyllic, sun-dappled patio beneath olive and pepper trees at Adobe Guadalupe. El Jardin opened for their second season in April and we visited them recently to try out chef Ryan’s new menu…READ THE FULL STORY AT SanDiegoRed.com

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